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Green Masoor cooked
in the Instant Pot.Avai..
A pea is a most commonly green,
Masoor dal is an important part of the diet in many..
Masoor Whole is a brown skinned whole len..
Mattar Dal Amti/ Split Green Peas Cooked
Moong dal is a simple, delicious & health..
Soybean, (Glycine max), also called soja bean ..
Red chowli ( black eyed peas red ) recipe is
The kidney bean is a variety of the common bea..
Toor dal is rich in proteins, the building block of..
Urad dal, also known as Split Black Gram, is one of the
Urad Gota, is a whole black gram, with its outer skin
Urad dal is also known as Split black
Whole urad or black gram is a bean grown in souther..
Traditional and unique taste• Hygienically prepared• Nat..
Green moong have a natural and mild aroma and little
bland in taste. Some people do not like the taste of moong dal but with the
addition of onion, tomato, ginger garlic and cumin seed tadka you can makes
this simple dal into a tasty flavorful dish.
(Available Sizes: 400g, 800g)
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